Functional properties of parsley fortified homemade Turkish noodles (Erişte)
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چکیده
منابع مشابه
Pasting properties of calcium-fortified rice
Calcium–fortified rice is normal rice fortified with calcium and processed by consecutive steps, i.e. infusion or soaking of the rice grain in a calcium salt solution, draining and drying. Heating during infusion causes pregelatinization of rice starch resulting in a change in the pasting properties of Ca-fortified rice. Pasting properties determine the cooking quality of rice. The purpose of t...
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ژورنال
عنوان ژورنال: Croatian journal of food science and technology
سال: 2019
ISSN: 1848-9923,1847-3466
DOI: 10.17508/cjfst.2019.11.1.13